Clos Du Bois
Russian River Valley, California. Dry with some watermelon notes, great for a warm day. Enjoy with soft cheeses and fruit.
California. Ripe blackberry, plum and cassis flavors lightly touched by coffee and mocha. 13.5% ABV
The Clos du Bois Reserve Merlot is a power-packed example of the varietal; red fruit, with some chalk and sweet earth on the palate; easy tannins in the finish.
Californian. Fruit forward aroma with a tannin and blackberry filled body. 13.5% ABV
California. Toasty oak, butter and spice with bright and juicy apple flavors. 14.1% ABV
Notes of dried roses are accented by earthy undertones on the nose. Cherry flavors create a lush, silky and balanced texture on the palate. ABV 13.5%
The Clos du Bois Reserve Cabernet is flush with ripe fruit flavors; long and rich on the palate; shows fine oak in the finish.
Lively lime zest aromas and flavors of white grapefruit, gooseberry, delicate florals and lemongrass. A tad of minerality and crisp juicy citrus. 13% ABV
Sonoma Valley. Heady aromas of cedar, tobacco, blackberry and baking spices. 13.8% ABV
12 Bottle Case. Aromas of ripe apple blossom, pear, a hint of white peach and citrus with roasted oak and vanilla. Bright with juicy viscosity and a long fresh aftertaste. The texture is silky smooth with a creaminess.
12 Bottle Case. Power-packed example of the varietal. Red fruit, with some chalk and sweet earth on the palate. Tannins in the finish.
91 PTS WILFRED WONG. With the Clos du Bois Marlstone, it is never a race against time; the rich and well balanced '06 shows superb ripe fruit flavors, with a touch of sweet oak; already delicious.
Aromas of ripe apple blossom, pear, a hint of white peach and citrus with roasted oak and vanilla. Bright with juicy viscosity and a long fresh aftertaste. The texture is silky smooth with a creaminess.
California. Floral aromas with green apple, peach and mellow fruit flavors. 13.5% ABV