Made in USA. Filtered through charcoal and aged in white oak. 80 Proof

Made in USA. Filtered through charcoal and aged in white oak. 80 Proof

Product of Puerto Rico. Hints of caramel and vanilla on the nose with a nicely balanced finish. 80 Proof

91 PTS WINE ENTHUSIAST. This is clean and classic, from the citrusy aroma to the light, crisp flavor, with endnotes of ginger and coriander. Add handfuls of mint, and stir up a pitcher of mojitos.

BRONZE MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Golden amber in color from oak aging. Hints of caramel and vanilla are present in the nose. The finish is nicely balanced.

Raspberry Infused Rum with Black Sapote. 70 Proof

Pineapple Fusion has a refreshing and light pineapple flavor with a recognizable hint of coconut.

This rum rests in oak barrels for up to 4 years, creating a great mix with any juice.

GOLD MEDAL 2015 LA SPIRITS COMPETITION. The personal blend for the Bacardi family; a blend of 12yr old rum aged in lightly-charred barrels. This perfect rum is only produced twice a year. Enjoy.

Slightly peppery with a noticeable rum kick, Bacardi Oakheart is a spirit with a vibrant amber hue and taste that is distinctly its own.

91 PTS WINE ENTHUSIAST. This is clean and classic, from the citrusy aroma to the light, crisp flavor, with endnotes of ginger and coriander. Add handfuls of mint, and stir up a pitcher of mojitos.

The fresh taste of watermelon in your favorite Rum recipes! Enjoy it at your next party!

Bacardi Big Apple has the crisp flavor of fresh, mouth-watering apples. A barrelful of the juiciest apples--Fuji, Golden Delicious and Granny Smith--is combined with Bacardi Rum to create a bold taste

Delicious blend of Bacardi Rum and exotic fruit juices. Try it over ice or for a wonderfully refreshing cocktail.

Mint and lime aromas with a slightly sweet lime flavor.

Product of Puerto Rico. Hints of caramel and vanilla on the nose with a nicely balanced finish. 80 Proof

Fresh lemon flavors are perfect with tonic, or in your favorite tropical cocktail.

A unique blend of ripe juicy strawberries and sweet, exotic dragonfruit that creates a bold unique flavor. 35% ABV

Bacardi Raspberry flavored Rum is infused with citrus raspberry flavors to create a mouth-watering blend of sweet and tart.

This rum rests in oak barrels for up to 4 years, creating a great mix with any juice.

Slightly peppery with a noticeable rum kick, it is a spirit with a vibrant amber hue and taste that is distinctly its own.

3 STARS (out of 5) SPIRIT JOURNAL. Intense coconut flavor that is perfect with pineapple or cranberry juices.

Aromas and flavors of ripe mango and tangerine. Medium bodied and mildy sweet. 35% ABV

A delicious blend of bacardi and essence of the royal family of citrus fruits: lemon, lime, and grapefruit. 35% ABV

There are aromas of fruit, caramel, candied bananas, vanilla, and sweet brown sugar. There is also a slight aftertaste of sweet bananas, butterscotch, and burnt sugar. This is excellent in a frozen banana daiquiri on a hot day while lounging by the pool.

Bacardi Grapefruit flavored Rum is infused with pink grapefruit flavors to create a semi-sweet, citrus taste.

A golden rum aged up to three years in charred oak barrels. 80 Proof

Expertly crafted using white oak barrels to create a light flavor. Soft toasted oak notes and a superbly smooth taste. 40% ABV

Comprised of our oldest, finest rums, the youngest rum in Paraiso is 11 years old, while the oldest has aged for 23 years.

This irresistibly alluring rum is crafted by blending light-to medium-bodied rums aged in oak barrels. The young rums impart brightness and youth.

Eximo is a perfectly balanced combination of rums, each aged a minimum of 10 years. What sets Eximo apart is that medium and full-bodied rums are blended before they're aged.

Sublimely smooth and effortlessly drinkable, Exquisito gains its suave, sociable character from a handpicked, premier blend of rums ranging in age from seven to 23 years old.

Pineapple Fusion has a refreshing and light pineapple flavor with a recognizable hint of coconut.

Bacardi newest rum flavor! Strawberry Rum infused with Dragon Berry fruit. A unique blend of ripe juicy strawberry flavors and exotic dragonberry fruit.

For those of you who like some zing in your cocktails, add a splash of Bacardi 151 to your next rum cocktail.

Bacardi Rock coconut is an exotic mix of coconut juice and rock melon fruit indigenous to India and Africa. A crisp, smooth taste. Perfect mixed with Cola or pineapple juice in a zesty cocktail.

Bacardi newest rum flavor! Strawberry Rum infused with Dragon Berry fruit. A unique blend of ripe juicy strawberry flavors and exotic dragon berry fruit.

Bacardi Big Apple has the crisp flavor of fresh, mouth-watering apples. A barrelful of the juiciest apples--Fuji, Golden Delicious and Granny Smith--is combined with Bacardi Rum to create a bold taste

3 STARS (out of 5) SPIRIT JOURNAL. New flavored rum from Bacardi. Intense cocnut flavor that is perfect with pineapple or cranberry juices. Mix with triple sec for the perfect cocotini.

For those of you who like some zing in your cocktails, add a splash of Bacardi 151 to your next rum cocktail.

A new & exciting rum from Bacardi! Great with cola, tonic, or soda.

A refreshing taste sensation from Bacardi! Enjoy with cola, soda, or tonic.

BRONZE MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Golden amber in color from oak aging. Hints of caramel and vanilla are present in the nose. The finish is nicely balanced.

91 PTS WINE ENTHUSIAST. This is clean and classic, from the citrusy aroma to the light, crisp flavor, with endnotes of ginger and coriander. Add handfuls of mint, and stir up a pitcher of mojitos.

BRONZE MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Anejo, the ancient Castillian word for "aged". Aged in oak barrels for 6 years. Perfect sipping rum!

This rum rests in oak barrels for up to 4 years, creating a great mix with any juice.

For those of you who like some zing in your cocktails, add a splash of Bacardi 151 to your next rum cocktail.

White rum infused with rich tangerine flavors to create a tangy and fresh taste. 35% ABV

Watermelon infused this delicious and unique rum can standalone or make a cocktail. 40% ABV

Blueberry and wolfberry infused this delicious and unique rum can standalone or make a cocktail. 35% ABV

Infused with coconut flavor and coconut water. 80 Proof

Delicious mixed or on its own this Bacardi is a definite beach rum. 40% ABV

Peach infused this delicious and unique rum can standalone or make a cocktail. 40% ABV

Cherry infused this delicious and unique rum can standalone or make a cocktail. 40% ABV

A delicious blend of bacardi and extracts of real tangerine, mandarin and valencia orange. Perfect for making a delicious orange cooler. 35% ABV

Apple infused this delicious and unique rum can standalone or make a cocktail. 40% ABV

Mixing white grape sweetness and arctic berry tartness, this unique rum offers a refined flavor. 40% ABV

BRONZE MEDAL 2007 SAN FRANCISCO SPIRITS COMPETITION. Golden amber in color from oak aging. Hints of caramel and vanilla are present in the nose. The finish is nicely balanced.

Supposedly, the mojito is the drink that bartenders hate to make, that muddling of the fresh mint and lime juice is tedious. Bacardi's ready-to-drink version goes down easy, like minty limeade. It's no substitute for the real thing, but it's not a bad way

A refreshing and exotic rum drink made with pineapple and coconut. 70 Proof

A spiced rum-based spirit and is so-called because some of the rums are matured in ex-bourbon oak casks. 80 Proof

Rich raspberry notes that are equal parts refreshing and sweet. Raspberry profile maintains when added with a mixer.

GOLD MEDAL 2015 LA SPIRITS COMPETITION. Slightly darker and richer than Bacardi gold rum.

Raspberry infused this delicious and unique rum can standalone or make a cocktail. 40% ABV

Made in USA. Dark and aromatic. 151 Proof