There's always a reason to order champagne, and if there isn't just order Prosecco. La Marca is a favorite amongst the brunch because it's sweet apple, pear, white peach, and apricot flavors make it perfect for mimosas. It also pairs well with seafood, mild cheeses, and tomato sauce, pasta anyone?

Aged for 7 months. Soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.

Tito’s Handmade Vodka is made in batches using old-fashioned pot stills like a fine single malt scotch, or a high-end French cognac. Plus, it’s certified gluten-free, so even those with the strictest diets can enjoy it! Tito Beveridge started brewing his unique brand of liquor back in 1997, and it’s been used to spike lemonades on hot summer days ever since. Perfect for breezy summertime cocktails like mimosas, hurricanes, and Moscow mules, but for maximum effect it should be served in a chilled mason jar.

Bulleit Bourbon packs a punch. It's got much more bite than your average bourbon due to the especially high rye content, but there are complex and subtle notes of maple, oak and nutmeg to smooth it out. Bulleit Bourbon has been described as "satiny"

Stella Artois was originally brewed as a Christmas beer in 1926, and it’s been one of Belgium’s greatest gifts to the world ever since. This floral, aromatic pilsner is is best served in Brouwerij Artois’ signature glass chalice for maximum flavor and panache. Pairs well with sweet and savory dishes alike.

A pleasantly bitter, deliciously citrusy, hop-driven IPA with a lemon candy-like flavor. Brewed with an aggressive, no-holds-barred approach, Stone Delicious has created a flavorful, cutting-edge, modern-day IPA for everyone. Pairs well with buffalo wings, blue cheese, and cigars.

White peach, strawberry, lemon, pink grapefruit taste/aroma.

Flavors of dark cherry and ripe plum with hints of vanilla and cocoa. Complete with a long finish. 13.5% ABV

France. A subtle aroma of citrus, bread and nut with a delicate fruit taste. 12% ABV

Jameson Irish was first officially distilled in 1820 by John Jameson, who is basically the Chuck Norris of Ireland. He single-handed saved his distillery from a fire. He protected his whisky from a runaway train. He even punched a giant squid in the face. And it was all worth it. Jameson has a light floral fragrance with notes of spicy wood. It's equally spicy to the taste but well complimented with hints of nuts and vanilla.

The perfect white spirit made from the finest Weber Blue Agave. Patrón Silver is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at Hacienda Patrón distillery in Jalisco, Mexico. A staple in margaritas, it also tastes great in other classic cocktails like Moscow Mules, Bloody Marys, and Mojitos.

France. Pear and orange notes with toasted grain and sweet butter. 12% ABV

You see rappers in music videos drinking it. You see models on Instagram popping bottles of it in the club. You see celebrities toasting with it on yachts. Veuve Clicquot Champagne is what success tastes like, which also happens to taste like musky orchard fruits with dried fig, smokey pear and nectarine. Cheers!

You see rappers in music videos drinking it. You see models on Instagram popping bottles of it in the club. You see celebrities toasting with it on yachts. Veuve Clicquot Champagne is what success tastes like, which also happens to taste like musky orchard fruits with dried fig, smokey pear and nectarine. Cheers!

California. Medium-bodied blend of Grenache, Petite Sirah and Syrah. 15.2% ABV

Stella Artois was originally brewed as a Christmas beer in 1926, and it’s been one of Belgium’s greatest gifts to the world ever since. This floral, aromatic pilsner is is best served in Brouwerij Artois’ signature glass chalice for maximum flavor and panache. Pairs well with sweet and savory dishes alike.