Robert Hall Winery
Double Gold Medal, Best of Class CA State Fair. Fruity notes with fresh melon and butterscotch flavors on the palate
Bursts of berry fruit flavors greets the senses with a velvet smooth finish.
DOUBLE GOLD MEDAL, SF CHRONICLE WINE COMP. Crisp apple and pear notes with bright lemon-lime and citrus flavors. 14% ABV
Hints of berries, cocoa, hints of smoke and spice. Opulent flavors of blackberry, plum, and black cherry lead to a rich mouth-watering finish. 14.5% ABV
Aromas of blackberry, raspberry and black currants with hints of tobacco. Rich flavors with soft, silky tannins on the finish. 14% ABV
SILVER MEDAL, 2008 CENTRAL COAST WINE COMP. Crisp finish.
Core of black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of fruit, dark chocolate, and anise 14.5% ABV