Guinness
Irish Stout. Robust coffee flavor with roasted and burnt chocolate notes. 4.2% ABV
Aromas of tangy citrus peel over gentle pine notes. Smooth, creamy and rich with a pleasant bitter hoppy finish. 5.8% ABV
Irish Stout. Roasted malt with faint hints of dark chocolate and a slight coffee bitterness. 6.0% ABV
Guinness Draught. Beer flavor like it was drawn from a tap, but from a bottle.
Variety pack of Guinness varieties straight from Ireland. 3 bottles each of Dublin Porter, West Indies Porter, Foreign Extra Stout, and Guinness Draught.
The rustic, spicy character of the rye grain gives this amber ale a peppery bite, balanced with the citrus and grapefruit from the mosaic and cascade hops.
Flavors of crisp pear and apple up front, then fades into a slight clove and bread flavor. 10.7% ABV
Tis truly an Irish blessing for thirsty folk! The special raw barley used in brewing creates a dense, thick & creamy head.
Big, full bodied flavor, with dark complexity and character. Full-bodied palate, balancing roast, fruit and bright hop bitterness.
Crisp, light, flavorful characteristic of an American Pale Lager with with a little more hoppy and citrus characteristics and a biscuit malt taste. 5% ABV.
Dry Irish Stout. Pasteurised with roasted barley and extra hops. 4.2% ABV
Despite its inky darkness, this stout has a light-ish body to keep it on the highly drinkable side. A distinctive dry, almost coffee like flavor derived from roasted barley.
The best selling stout in the world is also one of the finest. 1st brewed in 1778 by Arthur Guinness. Roasted barley give it a dark richness. 4.2% alcohol and less calories than skim milk!
This unique brew combines the traditional all malt grist of premium beer with some peated whiskey malt, a rich butterscotch aroma with a subtle hop note builds expectation as the flavor delivers.
The best selling stout in the world is also one of the finest. Relatively low in alcohol, thick, rich, and mild. Served at cool room temperaturein Ireland, but usually served chilled in America.
The use of roasted chestnuts endows this beer with toasted nuts and caramel hints, and gives it a unique aromatic personality. 4.5% ABV