A developed hopped character. Its citrus and caramel notes, coupled with a mild bitter finish, come together in perfect harmony. 5.5% ABV
The pioneer of real good gluten-free beer. Airy and lemony, this golden-hued beer reveals floral and lightly herbal notes, making room for a dry and tasty finale.
It's distinction lies in its quinoa and amaranth composition, which endows it with a noticeable grainy profile, ensuring a steady mouth-feel. Soft and refreshing, with hints of coriander and curacao.
This Gluten-free beer offers a high level of refinement. Dry and citrusy, this beer is easy to drink, and is in a class of its own. 4.5% ABV
Use of roasted chestnuts endows this beer with toasted nuts and caramel hints, and gives it a unique aromatic personality. 5% ABV