Estrella Damm is a Mediterranean lager brewed in Barcelona. Made according to the original recipe from 1876 using a blend of Mediterranean ingredients, sourced from local farmers. 100% natural ingredients. Only water, barley malt, rice and hops. Without any additives, preservatives or added sulphites. In the mouth, Estrella Damm is a beer with personality, with an intermediate body, with notes of cereals coming from the malt. A fresh sensation thanks to the rice and a clean bitter finish, which does not linger. Due to its features, Estrella Damm is a balanced and most refreshing beer. Alcohol: 5.4% by volume.

In 2006, Damm's Master Brewers together with the Gluten unit of the CSIC (Spanish Upper Council for Scientific Research) pioneered the development of a celiac-friendly, full-flavored beer. Since then, Daura has been recognized by prestigious internationals competitions as the world’s most award-winning crafted to remove gluten beer.

Spanish Lager. Gluten-free (less than 6 ppm) and made with barley malt. 5.4% ABV

Best Damn Cherry Cola is aged on whole cherries after brewing for a flavorful, harder take on the timeless taste of cherry cola.

This young Calvados is just bursting with fresh apple flavors. Ideal for quaffing or cooking.