There are lots of distinctive peach, nectarine, and pear notes, finishing with subtle hints of vanilla and toast flavors.

From the original recipe developed by Antonio Benedetto Carpano in 1786, is a sweet vermouth of the highest quality. This distinctive and powerful aromatized wine should be considered a standard component in any respectable bar.

93 PTS ROBERT PARKER. The '11 Antica Cabernet wraps around the palate with lovely depth; showing expressive fruit and excellent balance. This is a wine for the Cellar

Italy. Aromas of mature peach and honeysuckle. Flat and big in the mouth with sophisticated notes of white pepper. 12% ABV

A Tuscan classic! Flavors of black cherry, liquorice and plums with notes of vanilla give a perfect balance of acidity and fruit. Well rounded finish. 13% ABV

90 PTS JAMES SUCKLING. The '09 Monte Antico is a fruity wine black cherry blueberry and hints of peper; full and velvety with a long and delicious finish; one of the best values from Tuscany