Pot-distilled with juniper berries and other botanicals, sweeter than modern London dry gin, and bottled unfiltered.

Made from a grain mash of wheat, barley, and rye malts, which are distilled in a copper pot still with the same botanicals as our modern "distilled dry gin".

Distilled in a small copper pot still from 100% rye malt and aged for one year in new uncharred oak barrels. This unique whiskey captures the flavors of the original American grain whiskeys.

Malty depth of flavor with hints of pine and pecan, clean and crisp hop character. Lingering, velvety-smooth spiciness. 45% ABV