A Mom Collins

• Makes 1

Choose Your Ingredients

Tanqueray

London Dry Gin | 200 ml

ReaLemon

100% Lemon Juice | 15 oz

Rose's

Simple Syrup | 12 oz

Fever-Tree

Club Soda | 4 bottles 200 ml

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1

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2 oz. Tanqueray London Dry Gin
.75 oz. lemon juice
.5 oz. simple syrup
Club soda

Directions:
Fill a Collins glass with ice—set it in the freezer for a few minutes if you’re really dedicated. Combine gin, lemon juice, and simple syrup in a cocktail shaker with ice. Shake vigorously and strain into the chilled Collins glass. Top off with club soda and garnish with a lemon wedge.