The 2016 vintage Durell exudes aromas of honeysuckle, peach, roasted lemon and hazelnut. Bold, spicy and zesty on entry, the palate unfolds into an array of flavors reminiscent of nectarine, white flower petals, wildflower honey and lightly toasted brioche. The wine has a rich and opulent texture, with a beautiful core of acidity that together, create a long, powerful, mouthwatering finish.

Rich and savory on the palate with flavors of lemongrass, fennel, spiced apple tart, golden nectarine and candied ginger.

With bright acidity and decadent fruit, this elegant wine is enveloped by caressing soft tannins and displays a lingering finish.