Inferos is a rye imperial IPA that is fiery in color, hellacious in hoppiness and bursting with spicy rye goodness. Forged with 25 percent rye grain and loaded with more than four pounds of hops per barrel, Inferos is ultimately a big, lively beer that will keep the soul warm as summer transitions to fall.

This Oatmeal Stout is aged for a year in spirits barrels. Rich milk chocolate, bourbon, and espresso flavors are preceded by aromas of vanilla, coconut, toasted oak, and mocha.

We now present XXI, our 12th release in what has become an annual autumn rite at our brewery. A limited edition oak-aged Strong Ale.

An ever-evolving mix of experimental hops, designed to deliver mind-blowing flavors that break the rules with each new release.

A devilishly unfiltered pale ale with fresh hops and citrusy goodness. Massive hop aromas and a signature malt balance.

Firestone Walker Pivo Pils is dry hopped with German Saphir hops for a touch of Bergamot zest and lemon-grass flavors. Refreshing, light, hop driven Pils.

Firestone XVIII is a dark and complex brew full of malt and barrel derived flavors - rich dark chocolate, toasted oak, dark fruit among the many layers for you to enjoy.

Firstone's interpretaion of the rustic Wallonian Saison Style is a harmonious blend of rustic grains, spicy yeast and unique Sauvignon Blanc tones. Tropical white wine finish.

Firestone Walker Pivo Pils is dry hopped with German Saphir hops for a touch of Bergamot zest and lemon-grass flavors. Refreshing, light, hop driven Pils.

Double DBA is the flagship beer brewed at double strength. English caramel malts lend rich toffee character that pairs well with assertive medium toast American oak barrels. ABV 12%

Barley Wine. Bourbon and American oak aromas combine with chocolate malty undertones. 13.4% ABV