The Clos du Vall Stags Leap Cabernet show a youthful ruby to purple color; fresh aromas of dark berry fruit with notes of spice and roasted coffee; full bodied, and powerful on the palate, yet still h

California. Tropical fruit aromas of pineapple and papaya. Flavors of citrus, guava, and melon. Vibrant mouthfeel. 14.1% ABV